Okay, one more Southern recipe before I let Mardi Gras go. I remember having an entire week off of school for Mardi Gras. So it's kind of a week long celebration for me still. Southern Style Peach Cobbler is so good, so easy. It's topped with a pie crust instead of a crumb crust. But still full of ripe, sweet, juicy peaches. Find the full recipe here.
