2 avacados
1/2 cup mayonnaise
1/3 cup fresh cilantro
1 Tbs. lime juice
1 tsp. onion powder
1 tsp. garlic powder
1/8 tsp. cayenne pepper
1/2 tsp. salt
1/2 tsp. ground pepper
Directions:
1. Slice and pit avacados. Place in food processor with cilantro. Pulse to chop.
2. Place remaining ingredients in processor and puree until combined. Refrigerate left overs.